Raffia: A fiber made from leaves. Similar to twine, it is used to decoratively tie objects.
Ribbon: A narrow strip of fabric often used for decoration.
Rosette: A rose-shaped decoration made from fabric.
Sachet: A small bag or package, often containing potpourri.
Satin: A fabric with a shiny surface on one side.
Scalloped: Edging with a repeating half-circle pattern.
Scalloped Scissors: Special craft scissors which cut paper or fabric in a scalloped pattern.
Scroll: A piece of paper, often with writing on it, rolled into a tube.
Seal: A piece of wax, foil sticker or other material used to hold an envelope or other container closed.
Stamp: A piece of rubber, wood or other material cut into a design and used with ink or paint to transfer that design onto another surface.
Sugared Almonds: Almonds coated with sugar, often used to symbolize the bitter and the sweet in marriage.
Taffeta: A shiny silk or silk-like material.
Tier: A layer.
Tissue Paper: Very thin paper used to wrap or pack favors. Comes in a variety of colors.
Truffle: A round candy, generally covered in chocolate with a flavored filling.
Tulle: A soft, fine netting often used in wedding dresses, veils and decorations.
Turkish Delight: Candy made from sugar, gelatin and lemon and orange rinds.
Twine: A strong cord made from multiple threads or strings twisted together.
Vellum: A smooth writing paper resembling very fine parchment. Comes in a variety of colors.
Velvet: A thick fabric with a very soft surface on one side.
Votive Candle: A small, thick candle, approximately two and a half inches tall.
Wired Ribbon: Ribbon with a thin wire sewn into one or both sides, which allows the ribbon to be shaped.